Cheesesteak – Philly-Style or Wrapped?

No doubt that an American sandwich classic is the Philly Cheesesteak, and for good reason. I went to college in Philly, and I remember many, awesome Philly Cheesesteaks. OK, some Philly Cheesesteaks were consumed late at night after much partying, and I don’t actually remember THAT Cheesesteak….. but I do remember being quite content. UUUMMMM, remember the last fabulous Philly Cheesesteak you had, with that hot combination of grilled steak and melted cheese, served up in a warm hoagie roll. A great Philly Cheesesteak has such a familiar taste that even a first-timer would recognize it. Sure, there was the quintessential Cheesesteak argument of whether Pat’s or Geno’s made the best Philly Cheesesteak in Philadelphia, and that war still rages on today. That’s all part and parcel of the urban legend behind the Philly Cheesesteak, and it has spread all over this great Country.
Great Wraps offers the awesome Philly Cheesesteak, and it’s one of our most popular sandwiches……but that’s because we offer a Philly Cheesesteak with our own twist. You see, we believe the only way you can improve on the perfection of a Philly Cheesesteak is by serving it WRAPPED. That’s right, a Philly Cheesesteak Wrap. What better way is there to release all the flavor of the hearty, grilled steak and melted cheese than by eliminating all that needless bread. Even if you’re not concerned about all the wasted Carbs, just consider how fabulous a Philly Cheesesteak would be if you could really get down to the sizzling hot meat and cheeses quicker. UUUUMMM, now that’s what makes a Philly Cheesesteak! Well, there’s one more thing Great Wraps does to make a Philly Cheesesteak Wrap so good it’d make Philadelphia proud. Great Wraps GRILLS the entire Philly Cheesesteak sandwich until it’s golden brown. That’s right – a Philly Cheesesteak Wrap that’s grilled on the outside, hot on the inside and exploding with Cheesesteak taste. Move over Pat’s and Geno’s, Great Wraps is poised to become part of the Philly Cheesesteak urban legend.
September 26th, 2008 at 1:26 pm
I stopped in for the first time to your location in Boynton Beach. The guy that took my order was friendly and helped me order. I even spoke with the owner, Polina. She was very nice. I chose the Philly. It was awesome. I added shrooms and that was the trick. Every bite was “the perfect bite.” I am kinda craving another one today but I live in Miami and Doral is a bit too far for me today. Oh, another thing. The price was right too! You can advertise “Come on down… and be the next to try these sandwiches, because the price is right and taste is awesome” Thanks and I hope to see more popping up in Miami soon.
November 18th, 2008 at 3:16 pm
Philly cheesesteak is what keeps me alive! lol